Seize yourself some tasty fresh trout and get prepped to grill! These gorgeous fish will be a summertime favorite. With their light flavor, they pair perfectly with classic grilling methods. If you're a seasoned grillmaster or just getting into it, fresh trout is an quick and satisfying meal to make.
Check out some tips for grilling your catch:
* Coat your trout in a flavorful mixture of herbs, lemon, and oil.
* Cook over medium heat for about 2-4 minutes per side.
* Plate your trout with some sides like rice.
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Look for logos from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which verify that the trout was farmed with minimal damage to marine life.
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